Description
Mediterranean Rice Bowl
Ingredients
1 cup cooked white or brown rice
1/2 cup cherry tomatoes, diced
1/4 cup pitted Kalamata olives
1/4 cup crumbled feta cheese
2 tbsp olive oil
1 tbsp lemon juice
1/2 tsp smoked paprika
1 tbsp fresh parsley, chopped
Directions
Season the Rice:
In a large bowl, mix the cooked rice with olive oil, lemon juice, and smoked paprika. Toss to combine.
Add the Toppings:
Fold in the diced tomatoes, olives, and half of the feta cheese.
Garnish and Serve:
Top with the remaining feta and fresh parsley. Serve warm or at room temperature for a fresh and zesty Mediterranean-inspired dish!
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 2
Calories: 320 kcal per serving
#MediterraneanEats #HealthyRiceBowl #FetaLovers #EasyRecipes #FreshAndFlavorful #QuickMeals
