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Fried Chicken with Mashed Potatoes, Gravy, and Fries

Fried Chicken with Mashed Potatoes, Gravy, and Fries

Description

Fried Chicken with Mashed Potatoes, Gravy, and Fries

Ingredients:
For the Fried Chicken:

4 boneless, skinless chicken thighs or breasts

1 cup all-purpose flour

1 tbsp garlic powder

1 tbsp onion powder

1 tsp paprika

Salt and pepper to taste

2 eggs

1 cup buttermilk (or regular milk)

Vegetable oil for frying

For the Mashed Potatoes:

4 large potatoes

1/4 cup butter

1/4 cup heavy cream

Salt and pepper to taste

For the Gravy:

1 tbsp butter

1 tbsp flour

1 cup chicken broth

Salt and pepper to taste

1/2 tsp garlic powder

For the Fries:

3 large potatoes

1 tbsp vegetable oil

Salt to taste

Garnishes:

Bacon bits

Green onions, chopped

Instructions:
Prepare the Fries:

Preheat your oven to 425°F (220°C).
Cut the potatoes into thin fries. Toss them in vegetable oil and sprinkle with salt.
Lay the fries out in a single layer on a baking sheet and bake for 25-30 minutes, flipping halfway through, until golden and crispy.
Fried Chicken:

In one bowl, whisk together eggs and buttermilk. In another bowl, mix the flour, garlic powder, onion powder, paprika, salt, and pepper.
Dip the chicken pieces into the buttermilk mixture, then coat them evenly in the flour mixture.
Heat vegetable oil in a large skillet over medium-high heat. Once hot, fry the chicken for about 6-7 minutes on each side, or until golden brown and cooked through. Remove and place on paper towels to drain.
Mashed Potatoes:

Peel and chop the potatoes, then boil them in salted water until tender, about 15-20 minutes.
Drain and return them to the pot. Add butter and heavy cream. Mash until smooth and creamy. Season with salt and pepper to taste.
Gravy:

In a pan, melt butter over medium heat. Add the flour and stir to form a roux. Cook for 1-2 minutes.
Gradually add chicken broth while stirring. Cook for 5-7 minutes until thickened. Season with garlic powder, salt, and pepper.
Assemble the Dish:

Layer the fries in a bowl or container. Top with mashed potatoes, fried chicken, and drizzle with gravy. Sprinkle bacon bits and chopped green onions on top for extra flavor.
Enjoy your hearty and delicious Fried Chicken with Mashed Potatoes, Gravy, and Fries! This dish will definitely fill you up and leave you craving more comfort food.

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