Description
Cinnamon Roll Honeybun Cheesecake
Ingredients:
1 package (8 oz) cinnamon roll dough
16 oz cream cheese, softened
1/2 cup granulated sugar
Instructions:
Heat your oven to 350°F (175°C).
Lay the cinnamon roll dough in a springform pan to create a crust.
Beat softened cream cheese with sugar until smooth. Pour over the crust.
Add a sprinkle of edible glitter or cinnamon for a magical touch!
Bake for 40-45 minutes. Let cool before serving.
Add a little sparkle to your day with this cheesecake!
Who’s ready to bake?
#SparkleAndBake
