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Chocolate Peanut Butter Crunch Cake

Chocolate Peanut Butter Crunch Cake

Description

Chocolate Peanut Butter Crunch Cake

Layers of bliss in every bite!
Ingredients:

1 batch brownies (store-bought or homemade)
2 cups puffed rice cereal
1 1/4 cups creamy peanut butter
1/4 cup unsalted butter
2 1/4 cups powdered sugar
1/3 cup cream
2 cups milk chocolate chips
1/2 cup caramel drizzle (optional garnish)

Steps:

Prepare brownies and cool.
Mix peanut butter, butter, powdered sugar, and cream into a smooth paste, then spread over brownies.
Stir melted milk chocolate chips with puffed rice and layer over the peanut butter.
Add caramel drizzle for extra flair and chill for 2 hours.

Description:
Decadence made simple! Impress your guests with this layered dessert. Save this recipe for later! #LayeredBliss

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