Description
Cheddar Slaw Burger
Ingredients:
1 multigrain bun
1 turkey patty (6 oz)
1 slice Swiss cheese
1/2 cup coleslaw with honey mustard dressing
4 pickle slices
Instructions:
Grill the turkey patty, adding Swiss cheese to melt.
Toast the multigrain bun.
Spread honey mustard dressing on the bottom bun, then layer pickles, the patty, and coleslaw.
Serve with a fresh green salad.
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